Seafood Fritters

they're a small masterpiece of coastal tradition: crispy on the outside, soft on the inside, and fragrant with the sea. We prepare a light and airy batter, enriched with select fresh seaweed, and fry it on the spot for an authentic and irresistible flavor. Perfect as an appetizer or street food, they express Naples with every bite, combining simplicity, flavor, and tradition.

Crab fritters

are born from the maritime tradition of the Neapolitan coast, where the sea is the protagonist of every recipe. We prepare a soft and light batter that delicately envelops the selected crab meat, enhancing its sweet and natural flavor. Fried until perfectly golden, they offer an ideal balance between crispy exterior and soft interior. An elegant and authentic seafood appetizer, capable of bringing all the aroma and flavor of the Mediterranean to the table.

Frittelle con patate e rosmarino 

a simple and fragrant specialty, recalling the authentic flavors of Neapolitan home cooking. The softness of the potatoes combines with the intense aroma of fresh rosemary in a golden and fragrant batter, fried to perfection. Crispy on the outside and soft on the inside, they are perfect as an appetizer, side dish, or street food, ideal for those seeking an authentic and comforting taste, tied to tradition.